Exceptional birdlife, misty mountain vistas, and stunning orchids, all washed down with a locally grown cup of coffee. The Colombia Coffee Region offers more than just plantations and coffee-related experiences. The mild climate provides the perfect break from the coastal heat and humidity, while the quiet rural landscape presents an escape from the major cities. If you are wondering where to visit in Colombia and looking for an area less-travelled, consider the stunning landscapes and local vibes of the Coffee Region.
For our first trip into the heart of the Colombia Coffee Region, we teamed up with Colombia Eco Travel to discover why UNESCO designated the Coffee Cultural Landscape of Colombia a World Heritage area. They guided us through the following hidden gems of Colombia’s Coffee Region with a diverse itinerary of experiences taking us beyond the oft-wandered tourist path and offering authentic opportunities to connect with locals.
Disclosure: This post is sponsored by Colombia Eco Travel. All opinions are my own.
Where is the Colombia Coffee Region?
The Colombia Coffee Region (aka Coffee Triangle, Coffee Belt or Coffee Axis) is located in the rural northwest of the country. It mostly encompasses the departments of Caldas, Risaralda and Quindío of which Manizales, Pereira and Armenia are the respective capital cities. Here, coffee is grown in the steep-sloped valleys of the Cordillera Central – a branch of the Andes Mountains.
Salamina’s streets to heaven
Salamina is a small rural town founded on a mountain top at a commercial crossroads between major cities. The town is recognised as one of Colombia’s 17 Pueblos Patrimonios (heritage towns) and has a reputation for its fine wood carvings. Much of the town’s elaborate wooden doors and architectural details can be traced back to the work or influence of one man. A mid-19th-century carver and cabinetmaker named Eliceo Tangarife, who opened a woodworking school in Salamina.
As we wandered the pueblo with our local guide Felipe, one of the most striking things besides the beautiful streetscapes, was how some of the streets appeared to dive right off the ridgeline. At points, you could look down a side street so steep it disappeared from view after just a block, and moments when it seemed roads would lead right into the clouds.
Towering Wax Palms of the Samaria Valley
Many people will see Colombia’s national tree, the towering Wax Palm, in the more familiar Cocora Valley. However, if you have a little extra time, the Samira Valley has 30 times more trees and about 30 times fewer tourists to share them with. While in the Cocora Valley, adult Wax Palms are all that are left because younger trees continue to be felled to maintain grazing land. In parts of the Samaria Valley the endangered palms are cultivated, nurtured and given room to grow in their natural habitat.
In the Samaria Valley, we were introduced to a conservation project initiated by a local farmer. He provides young trees extra protection to help them survive their delicate youth. We hiked down into the Valley where the trees grow in the native forest and got to see the palms at all stages of life. It’s hard to believe those 60m+ tall plants start out as tiny seedlings until you see it.
Wax palms take approximately 150-years to reach full height and are vulnerable during their early stages. Not only did we marvel at the soaring palms, but the emerald landscapes themselves are impressive. There are also many winged treasures for ornithology enthusiasts to discover.
Sleeping on a Coffee Plantation at Hacienda Venecia Coffee Farm
Of course, you can’t visit the Colombia Coffee Region without picking, sipping and sharing some coffee. Hacienda Venecia offers three types of lodging on their 100-plus-year-old coffee farm so you can wake up among the beans and birds of this charming farm. We arrived late in the evening and it wasn’t until we woke up the next morning in the Coffee Lodge, that we realized the beauty of the farm around us.
Your mind will boggle with the insight you’ll gain into your daily cup of coffee with the farm tour that takes you from crop to cup. We’ve toured a coffee plantation in Jamaica’s famed Blue Mountain region last year, and in Costa Rica, yet we had so much still to learn!
Hacienda Venecia grows and processes the coffee onsite, right up to the roasting stage (roasting is completed in export locations to ensure it is to local taste). That provides the opportunity to see a much larger portion of the overall bean-to-cupprocess. We came away with a much better appreciation of what goes into every mug of java including what factors influence quality and flavour. Next time we’re in the Colombia Coffee Region, we’re definitely making time for Hacienda Venecia’s Cupping and Barista Workshop!
Orchids, orchards and Andean Motmots at Finca Romelia
From the moment we stepped foot on José and Marisa’s family farm, Finca Romelia, we were treated to a verdant mountain vistas set to a soundtrack of birdsong. Our guide, Daniela, led us on an insightful tour down the steep hillside through fruit orchards and stunning orchids. We sampled tropical fruits picked directly from the tree. Then oohed and aahed our way through the fascinating collection of orchids, bonsai, succulents and bromeliads.
José and Marisa have amassed a diverse collection of orchids largely through trading with other orchidists – that’s a word, I looked it up! They continue to experiment with new species and cultivation techniques, growing award-winning blossoms along the way. They have quite the trophy room of honours in their delightful centennial farmhouse. There on the terrace, we were served a delicious home-cooked lunch while watching the hummingbirds and Andean Motmots in the surrounding garden.
Digital detox in the natural surrounds of Sanctuario Otún Quimbaya
We took a much-needed digital detox with a night at Yarumo Blanco Lodge, inside Otún Quimbaya a flora and fauna sanctuary not far out of Periera. Accommodation is simple (note: no hot water), but the meals are fresh and hearty, and the bird-watching is terrific.
We took a long, leisurely walk through the cloud forest with a local guide to discover some of the interesting plants and animals living there. Though the howler monkeys and tapirs eluded us on our short stay, the rain ensured we had one dramatic waterfall experience at Cascada los Frailes. The 70m plunge was torrential! It felt like you might get blown away if you got to close. In an instant we were soaked, the spray filled our rainboots and forced its way up the sleeves of our raincoats. But it was all in good fun as we felt the unrelenting force of nature up close.
Thanks to Daniel, Chris, Jane and the team at Colombia Eco Travel for revealing these hidden gems of the Colombia Coffee Region to us. If you are looking for an agency to help coordinate your trip through Colombia, I would recommend Colombia Eco Travel unreservedly. They proposed a great itinerary and took care of all the tricky logistics involved in getting around the less touristed areas of the Coffee Region, so we could relax and enjoy exploring this exquisite corner of Colombia. For more on Colombia, see these posts on the highlights of Caribbean coastal town, Cartagena and these top things to do in Bogotá.
Peace, love & inspiring travel,
Madam ZoZo
